A friend of mine told me about kale chips last year. I gotta say, I wasn’t sold on the idea until she told me about how delicious they were, so I thought I’d give it a try, given how easy it was to make. Basically 5 minutes of prep and 25-30 minutes of baking in…
Kid-friendly
How Food is Marketed to Children
This is a must-watch for any parents, grand-parents, soon-to-be-parents, teachers, daycare providers, and generally anyone who might come in contact with children (i.e. everyone!). I recently came across a great video talking about the marketing aimed at children (and remember that junk food isn’t necessarily just fries and burgers). Television watching is the favorite pastime…
20 Min Healthy Mini Cornbread | Dairy-Free
I wanted to make sweet potato cornbread, but I was out of sweet potatoes, so I decided to make a quick and easy batch of mini cornbread muffins to go with my 45 min healthy chili. This is super easy to make, but very healthy: using only wholegrain flours, less wheat (i.e. less gluten), barely…
Healthy Peasant Crusty Bread in 5 Minutes a Day
If you’re like me and most people, you’re probably in awe of people who make their own bread. I think it’s pretty awesome in this day and age that people take the time to enjoy making traditional bread, a real contributor to the slow-food movement. A return to our roots. Making bread is beautiful, it…