You probably saw my ‘preview’ on my Facebook page last night… I seriously had been wanting to make this for a long, long time. First of all, I was curious. I’ve never eaten a Red Velvet cupcake before. The red colour was never really appealing to me, and more recently of course, the thought of…
multigrain
Healthy Peasant Crusty Bread in 5 Minutes a Day
If you’re like me and most people, you’re probably in awe of people who make their own bread. I think it’s pretty awesome in this day and age that people take the time to enjoy making traditional bread, a real contributor to the slow-food movement. A return to our roots. Making bread is beautiful, it…
Healthy Gourmet Grilled-Cheese: A Story (Not For The Faint of Heart)
If you’ve been following me on my Facebook page since the beginning (did you know I’m on Facebook, Twitter, Instagram and Pinterest?), you probably saw this before. I’m a big fan of gourmet grilled-cheese and I couldn’t resist posting this today because it’s apparently National Grilled-Cheese Day! 🙂 What makes a grilled-cheese gourmet and healthier?…
Basic Dairy-Free Vanilla Cupcakes
These delicious dairy-free vanilla cupcakes are pretty basic, but by using all organic and wholesome ingredients, they are not only some of the healthiest cupcakes you can have but sooooo incredibly delicious! The quality of your ingredients make all the difference. By far, some of the best I’ve ever had, and I’m not just saying…