Our anniversary is coming up and I wanted to create something pretty and pink, so I made this two tone pink chocolate cake, made with spelt flour and dairy-free, of course 🙂 Ever since I tried using fresh beet juice in my icing (like in these yummy vanilla raspberry cupcakes), I love making pink icing! It’s…
chocolate
Boozy Orange Chocolate Naked Cake | Gluten-Free, Dairy-Free, Low Sugar, Vegan Option
I quite enjoy making cakes, like that awesome Lemon Sponge Cake or this boozy orange chocolate naked cake. I also enjoy eating it too, but I think I enjoy making cakes, cupcakes, and muffins even more than I enjoy eating them. I don’t make cakes often, because I feel that it should be made for…
Super Healthy Chocolate Turmeric Beet Smoothie | Vegan, raw
This post is sponsored by Williams-Sonoma. It’s the weekend! Yay! We have a special recipe for you today to kick the weekend right! A super duper healthy smoothie that will make your salad blush! Special Saturday Smoothie: Super Healthy Chocolate Turmeric Beet Smoothie! I’ve been having a lot of fun using my Vitamix S55 from Williams-Sonoma,…
Healthy Chocolate, Sweet Potato and Hazelnut Spread | Almost Raw, Vegan, Gluten-Free
This post is sponsored by Williams-Sonoma. This is another one of those recipes I’ve been wanting to make for so long, but you really need a high powered blender to be able to make nut butters and spreads like this. If you read my post on fermented cashew cheese then you’ll know that thanks to Williams-Sonoma I now…