I have a problem: it’s unfortunately next-to impossible to find local organic nectarines or peaches in my area (Southwestern Ontario). I’m not too sure why because it’s an area recognized for peaches, but not organically grown. Since I do not compromise when it comes to my health (and the bees’ health), I prefer to buy…
Meatless Monday
Tomato, Onion, and Basil Tartine | Vegan
A tartine is a French word for open-face sandwich. Don’t let the fancy word scare you, this is a super simple, easy, yet delicious sandwich to make for a quick lunch or dinner. Serve with a small handful of nuts and a big salad, maybe a yummy dessert, and you will have yourself a fast…
Spanish Omelet and Green Salad with Walnuts and Pear | Dairy-Free, Gluten-Free
Vegan readers, today’s post is not for you, sorry, but you can check out one of these past delicious vegan Meatless Monday meal ideas, like this massaged kale salad and lentil fritters, or this awesome Moroccan-flavoured nourishing bowl. 🙂 If you’re looking for a quick meal to make, healthy, nutritious, and totally affordable to feed a…
Massaged Kale Salad + Lentil Fritters with Almond Butter Dipping Sauce | Vegan, Gluten-Free
Are you wondering what is a “massaged kale salad”? I remember the first time I saw that in a menu at a restaurant. I thought to myself “Oh, come on! Really?! Massaging your kale??”, but as it turned out, I read about it, and massaging your kale with a little bit of good quality olive…