This is what we had for dinner Friday night. SO delicious! If you haven’t tried making one of these nourishing bowls before, you must try it! Sometimes they’re also called Buddha bowls, or Dragon bowls. Whatever you want to call it, this Autumn Nourishing Bowl with Roasted Squash and Cauliflower is a great way to…
Farm to Table
Healthy Pumpkin Chocolate Chip Muffins | Dairy-Free, Vegan + Gluten-Free Options
So I heard this rumour that people pretty much only buy pumpkins during Thanksgiving season to make a pumpkin pie (which is so much better than using canned pumpkin), and then stop buying them… So the farmers end up stuck with tons of delicious pumpkins and no one to buy them. I find that a…
Kale, Butternut Squash and White Bean Stew | Vegan, Gluten-Free
This tasty recipe for a hearty kale, butternut squash and white bean stew is a great way to add a meatless recipe to your week. It is made with whole foods and is vegan and naturally gluten-free. Most importantly it tastes delicious! Is the weather cooling down where you live? Or is it warming up, you…
Quinoa-Stuffed Sweet Peppers and Arugula | Vegan, Gluten-Free
To enjoy the end of your local pepper season, why not use them in the most simplest of ways, and make a hearty meal out of it for the whole family to enjoy? 🙂 These Quinoa-Stuffed Sweet Peppers and Arugula are vegan and naturally gluten-free. A friend of mine mentioned to me recently that they…