Springtime means asparagus, right? Having lived in France, I love my quiches, so what better way to celebrate spring than an Asparagus and Spinach Quiche with Spelt Crust from scratch! Oh yes! I made 2 versions of this quiche, as usual, one with Emmental (Swiss cheese) for me, and one with Daiya cheese (soy-free vegan…
asparagus
Roasted potato salad with tahini mustard dressing
If you can still get your hands on some local asparagus, this roasted potato salad with tahini mustard dressing is wonderful to make! My goodness, it was so incredibly fresh and tasty, we had it 2 days in a row (I made a lot)! I have been incredibly busy with school, but eating nourishing and…
Easy lunch: Asparagus and goat cheese wrap
What is there to say about this? Not too much, except it’s the end of asparagus season where I live so I am enjoying what I have left in the fridge (I have quite a bit left actually…) and then that’ll be it until next year! I like asparagus a lot, but only when they’re…
Barley Risotto with Fiddleheads and Asparagus | Vegan
I was hoping to publish this recipe last week, but that didn’t happen, so here it is! haha Perfect for Meatless Monday! This healthy recipe could also be great for wheatless Wednesday! 😉 It was my first time using fiddleheads! I found that it tasted similar of asparagus, but with a more pronounced “dirt” taste….