Why overcomplicate things when you can have a healthier version of a childhood favourite? These Multigrain Dairy-Free Banana Chocolate Chip Muffins are packed with nutrition and the perfect start to your day. Many many years ago, at the beginning of my marriage, my mother-in-law gave me a lovely handmade cookbook made out of various family…
Muffins
Dairy-Free Peach Blackberry Muffins (low-gluten with gluten-free option)
Have you taken advantage of peach and nectarine season yet? It’s not too late (in most parts)! Here’s one way to enjoy the delicious sweetness of peaches combined with the sweet and slightly acidic taste of blackberries: muffins! Perfect for back-to-school snacks or breakfast on-the-go during those rushed weekday mornings. The peaches can of course…
Cranberry, orange and chocolate chip low-gluten muffins (dairy-free, soy-free, low sugar)
Super delicious, healthy and quick to make, these cranberry, orange and chocolate chip low-gluten muffins are an awesome alternative to a classic chocolate chip muffin. The redness from the cranberries make it attractive to kids and adults alike and the explosion of flavours in your mouth will make you want more. The addition of chickpea…
Multigrain Chocolate Chip Muffins | Dairy-Free, Low Gluten, Low Sugar
It occurred to me recently that I’ve never shared a recipe for the classic plain chocolate chip muffin! Yes, even such a classic can be made much much healthier by simply switching white flour for whole grain flours and using less sugar (and better quality sugar too)! Although using organic grass-fed butter would be fine,…