It’s mid-summer already. Seriously, time is flying by my friends! I’m still working on finishing all of my case studies for nutrition school, and it’s keeping me crazy busy! Oh my! On a side note, I’ve done a few fun projects I thought I’d share with you. First off, I created the most delicious naturally…
Archives for July 2016
Chèvre and strawberry breakfast crostini
Yup. A crostini for breakfast. Why not? This delicious chèvre and strawberry breakfast crostini recipe is very simple. Once you’ve made a batch of delicious strawberry and rhubarb preserve, here’s what you can use it for (it’s also delicious on ice cream or fresh fruits, or even cookies). A simple easy breakfast or snack. Bon appétit!…