I often hear people mentioning they’ve always wanted to make their own jam but are scared of it. My answer to this is: Don’t be! In fact, I highly recommend starting canning by making a jam, and this chia jam is as simple as can be. Although the canning process can be lengthy (you want…
jam
Strawberry, Rhubarb and Chia Seed Jam | Vegan, No Refined Sugar, No Pectin
As you might’ve read in my previous articles (like the strawberry-mint lemonade), strawberry season is in full swing in Canada, and it also happens to be one of my favourite time of the year! I LOVE fresh, local, organic strawberries! It’s a very short season, so I try to take advantage of it as much…