Weekend healthy peach-kombucha cocktail
A healthier way to enjoy a drink with this healthy peach kombucha cocktail recipe
-
355
ml
mint kombucha
1 small bottle
-
1
oz
vodka
look for organic vodka
-
2
organic peaches
peeled and cored
-
ice
-
fresh mint leaves
(optional)
-
Simply blend everything with a handheld blender, and serve on ice.
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Yum!
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(If you can't find mint-flavoured kombucha, simply get a neutral-tasting kombucha - like lemon or ginger - and add a handful of fresh mint leaves)
Note: I do not believe anyone should worry about counting calories, but here is the nutritional information for one serving
Calories: 91kcal | Potassium: 285mg | Carbohydrates: 14g | Fiber: 2g | Sugar: 12g | Protein: 1g | Vitamin A: 490% | Vitamin C: 9.9% | Calcium: 9% | Iron: 0.4%