This one has been a long time coming… many requests for it. My favorite dairy-free multigrain chocolate chips cookie recipe! Believe it or not, this was inspired from an old free recipe booklet from Robin Hood that I received for free with a magazine. I’ve changed most ingredients and tweaked it so much that it’s not…
recipe
Roasted Garlic and Butternut Soup with Apple Chutney and Crunchy Toppings | Vegan
I love soups! Like this sweet potato and red lentil soup, or this cauliflower soup with carrot chips. This one is my husband’s latest favourites. An oven-roasted garlic and butternut soup with apple chutney and crunchy toppings. Completely delicious, simple to make, and you can double the recipe to make a big batch, and freeze…
Apple cider vinegar and maple syrup salad dressing
Want to eat healthier and feel better? eat more raw vegetables! One easy way to start doing that is to make sure to add a fresh salad to your meal, with this apple cider vinegar and maple syrup salad dressing. Using that store-bought, sugar-filled, fat-filled, additives and preservative-ladden salad dressing is just not the right…
Winter Chia Pudding Breakfast Bowl | Vegan
I made this yesterday and wanted to share it with you! A delicious winter chia pudding breakfast bowl, perfect for any weather! It only takes a few minutes to prepare the night before, and then 5 minutes the next morning to put it all together. This isn’t my first time using chia seeds, I made…