This is one of my favourite recipes! 10 min chickpea and feta salad with herb balsamic dressing, perfect with my Herb Balsamic dressing on a warm day! Probably one of the most delicious salad/meal I’ve ever made/had. So, so good. It combines a bunch of raw vegetables and some chickpeas for proteins. I add goat milk feta…
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Maple Tahini Granola with Cranberry Chutney and Maple Caramel
I don’t eat granola often, but whenever I make a big batch, I’m always reminded of how easy it can be, and how delicious and rewarding it is to make your own food, like this simple maple tahini granola. Obviously, there’s nothing wrong with buying a box of pre-made healthy organic granola once in a…
Quinoa roasted vegetable stuffed peppers | vegan, gluten-free
Are you trying to eat healthier, with less meat, and on a budget, but not sure how to do it? This is a really nice meatless/vegan recipe that will satisfy your whole family. This Quinoa, roasted vegetables and apricot stuffed peppers dinner option can be done in about 50-55 minutes total, including preparation, and costs…
Country braised cabbage soup (vegan option, gluten-free, paleo)
Crazy weather’s got you down? Make some soup! I’m a big fan of soup in the winter. It’s warm, it’s comforting, and you can make a big batch of it at the same time to eat later during the week, when everyone’s schedule is hectic. While the soup is warming up, that gives you just…