Cauliflower sauce and balsamic mushrooms on pasta. It couldn’t be easier to eat healthy, clean, real food! I’ve been a bit quiet lately on this space, because as you might know, I’ve gone back to school this fall to become a Registered Holistic Nutritionist (RHN). I gotta say, classes to learn all about anatomy and…
mushrooms
Mushroom and Walnut Burgers | Vegan, Gluten-Free
This post is sponsored by Williams-Sonoma. I made these Mushroom and walnut burgers last night, and to be honest, I originally thought it was a disaster because things didn’t go as planned, but in the end, they turned out to be delicious, and in retrospect quite easy to make using my Vitamix S55 personal blender, from…
Roasted beet, mushrooms and spinach vegan sandwich
A delicious and quick recipe for a roasted beet, mushroom and spinach vegan sandwich ready in 10 minutes or so! Sometimes, we need a quick and easy lunch idea (or even a light dinner). This is one of them! The good thing is that this sandwich tastes great at room temperature too, so feel free…
Barley Risotto with Fiddleheads and Asparagus | Vegan
I was hoping to publish this recipe last week, but that didn’t happen, so here it is! haha Perfect for Meatless Monday! This healthy recipe could also be great for wheatless Wednesday! 😉 It was my first time using fiddleheads! I found that it tasted similar of asparagus, but with a more pronounced “dirt” taste….