Salads

20 Min Winter Salad Bowl: Spiced Roasted Turnip, Carrots and Broccoli with Almond-Balsamic Dressing | Vegan

Root Vegetable Fritters 3 Ways – Cook Once, Eat 3 Meals | Vegan, Paleo, Gluten-Free

Autumn Nourishing Bowl with Roasted Squash and Cauliflower | Vegan, Gluten-Free

Nourishing Bowl: Herbed-Roasted Carrots, Spinach Sautéed Chickpeas and Pickled Beets Salad | Vegan, Gluten-Free

Salad Bowl with Roasted Veggies and Tahini Dressing + Pro- and Pre-biotics | Vegan

Heirloom Tomato, Zucchini and Goat Cheese Stack | Vegetarian, Vegan Option, Gluten-Free

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