This incredibly easy Healthy No Bake Pumpkin Pie with Caramel Sauce is not only vegan, gluten-free, and soy-free, but the whole thing is made with only 8 ingredients (not including the toppings) in about 20 minutes! Healthy No Bake Pumpkin Pie Why ‘no bake’? Because the crust of the pie is made with raw almonds…
Dessert
Double Chocolate Coconut Muffins | Gluten-Free, Vegan
I call them “dessert muffins” because they seem too decadent for a muffin, but truth be told, these Double Chocolate Coconut Muffins are so healthy and nutritious, your kids can eat them for breakfast! These chocolate muffins are made better-for-you by using some whole coconut sugar instead of white sugar, and using the bananas for…
Healthy Whole Grain Chewy Brownies | Dairy-Free
These Healthy Whole Grain Chewy Brownies are definitely a healthier version of a brownie because we use whole grain flours like rye and spelt instead of the usual all-purpose white used in commercial baking. Although it’s healthy, it tastes so good, no one will suspect that it’s made with whole grains, no dairy and less sugar!…
4 Ingredient Strawberry Sorbet Nice Cream | Vegan | Refined Sugar-Free
Deliciousness alert! I couldn’t quite decide what to call this, so here you go: 4 Ingredient Strawberry Sorbet Nice Cream, i.e., a super easy and healthy dessert! I got you covered! It’s a great way to use frozen strawberries and leftover bananas kicking around the freezer, but fresh works well too. For those times when…